HOME ABOUT US SHOP ONLINE DAVID'S CULINARY EXCURSIONS RAVE REVIEWS FOOD SERVICE PRODUCTS RETAIL PRODUCTS PERSONALIZE YOUR DESSERTS CONTACT US PERSONALIZE YOUR DESSERTS Here are some of the most delicious cakes in the world. Now you can personalize them and make them into your own signature desserts. Chocolate Truffle Cake Raspberry , kiwi, strawberry, blackberry, or cantaloupe puree Whipped cream: plain or with cinnamon, Kahlua, or Grand Marnier, Sabayon Heated in the microwave and mushed up over vanilla or chocolate ice cream (the ultimate hot fudge sundae) Whole berries A glass of Champagne or Cognac A cup of espresso New York Cheesecake Sliced or pureed berries Whipped cream with vanilla extract, vanilla bean, Kirsch (cherry alcohol), or Framboise (raspberry alcohol) Crumbled amaretti (cookies) Crushed almond or walnut praline Tropical Fruit Mousse Cake: Mango or raspberry puree Lemon sorbet Italian Almond Cake A cup of coffee (breakfast) Cappucino (lunch) A cup of espresso (dinner) Whipped cream with finely chopped candied orange rind, Grand Marnier, or crushed raspberries Espresso Chocolate Walnut Madness Litchi or fig sorbet Whipped cream with finely chopped litchis or fresh fig puree Albert Einstein Carrot Cake Nothing whatsoever Chocolate-Covered Almond Cake Whipped cream with vodka Candied grapefruit rind Key Lime Cheesecake Chocolate dipped candied orange peel Whipped cream with tequilla and Cointreau Chocolate-Covered Banana Cheesecake Chocolate sauce- plain or mixed with some all-natural crunchy peanut butter Chocolate Chip Cookie Pie Heat in microwave and serve with vanilla or butter pecan ice cream Whipped cream with single malt whiskey White Chocolate Mousse Cake Crushed walnut praline Grated bittersweet chocolate Milk Chocolate Mousse Cake Crushed hazelnut praline Pumpkin Cheesecake Whipped cream with Cognac or crystallized ginger puree

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