The Ultimate Tres Leches
Our version of a Latin American favorite! Three milks (tres leches) are used in the rich custard saturating this flavorful vanilla cake. Topped with a cloud of whipped cream.
All- natural heavy cream, sweetened condensed milk, sugar, unbleached flour, egg yolks, egg whites, evaporated milk, whole milk, confectioner's sugar, invert sugar, vanilla, baking powder, salt, gelatin.